Friday, 20 June 2014

Minion Cake

Back to a bit of baking!
Back in April it was my husband’s birthday and whilst he was away on a cycling training weekend, I knocked him up a birthday cake – and not just any cake, a Minion cake :)
He is a massive kid at heart and absolutely adores Despicable Me.  He also loves dinosaurs so he thought he was getting a dinosaur cake – what a surprise he had in store!
I didn't have a recipe as such, I had just pinned a lot of pictures of minions and minion cakes on Pinterest, and hey off I went!
I wasn’t really sure of proportions so I kind of winged it as I went along, but I’m really really pleased with how it turned out.
In the end I made three 6” cakes.  One chocolate with chocolate buttercream, one lemon with lemon buttercream, and one vanilla sponge with jam and buttercream filling.
I cut the chocolate and vanilla cakes off level and rounded the top of the lemon one to make the top of the minions head.  I have no experience in sculpting cakes so I think this was a great gentle introduction.

I dowelled the bottom two tiers and put a cake card between the layers – the dowels probably weren’t necessary but no harm done.


I then stacked them up and covered the whole thing in buttercream.  The hardest part was getting the yellow layer on.  I admit I didn’t do it perfectly but it turned out ok.



For the rest of the minion I just kept going back to the pictures and building it up bit by bit.  Here was the step by step pictures:







I’ll admit, the cupcake I actually bought from Tesco. Shock horror!  I went to Tesco to get some ingredients for the cupcakes and saw it right there in the bakery aisle.  (This also was the weekend I did the Totoro wedding cake, and a lot of DIY, so please forgive my sins).
And the hubby loved it!
This was definitely my most favorite cake I have made to date.  I think because there was no pressure.  I hadn't had a brief so I could do what I wanted, and at the end of the day, no matter what it looked like, I knew he would have been chuffed just because it was home baked cake.




Master Bedroom Renovation

The master bedroom was a bit lackluster when we first viewed the house.  The walls were a tired white, with several minor cracks in the wall.  The built in wardrobes were ancient and took up a large part of the room.  The light fitting was offset in the room (near the window), which annoyed my OCD husband no end! And the floor was just bare floorboards – not even nice ones, or even treated ones – just bare.




We knew the whole house wasn’t going to be perfect instantly, so we just wanted a room that was completely finished – a bolt hole if you will.  And this room, we decided, was going to be the master bedroom.

We started by ripping out the wardrobe, which I showed you in my last post.  This took a good few hours.  We wanted to save the as best as possible to see if we could give the to a charity furniture shop, but we just couldn't get them down the stairs in one piece. – so unfortunately they all went to the tip.  We managed to salvage the very large mirror (although it’s so large and heavy we now have no place to hang it!) and the bridging units.  I have plans for the bridging units to flip them over and use them as shoe storage units, although more of that in time (when I get round to that project!).

There was some wallpaper behind the wardrobes, which we had to strip but nothing too serious, and certainly not as bad as I was anticipating.  We pulled down the vertical blinds, which were very dated, and the curtains.

Right, a blank canvas!




We started by filling in the cracks with a fine surface filler, and the bigger holes with a chunky filler. Once this dried we just lightly sanded the filler down to create a smooth surface.  

There was also a gap in the skirting behind the old wardrobes, as well as a missing floorboard.  Both were fixed by a quick trip to Wickes.  The skirting was a bit of a palaver until we invested in a mitre box from Screwfix which made the whole job a lot easier.  We fixed the skirting board to the wall with adhesive (probably not the correct way to do it but it looks neat and does the job very well).

The floorboard that was missing we just measured the width and depth and then got a standard floorboard as close as possible to these dimensions, and cut it to length.


Once we had had the electrics done (light moved to the middle and lots and LOTS of extra sockets put in!) we had the chases filled by a plasterer and then we were ready to decorate.

We painted the ceiling white and used Dulux Endurance in Magnolia for the walls.  The Endurance stuff is pricey but I have heard lots of good reviews so we went with it.  A few coats of White Satinwood on the windowsill and the skirting and the basic decoration was done.


The carpet was a bit of mission.  We umm-ed and ahh-ed about whether to take the plunge because it was going to stretch out budget to breaking point.  But… in the end, we went for it.

We went to Carpet Right and met a salesman who was interesting let’s say.  A bit pushy, as they all are.  He convinced us that we needed the luxury underlay, which admittedly was lovely, but when we sat down with the numbers I nearly fainted at the total price with all the add-ons!  Anyway, we agreed to have the salesman round to measure the room up – even though I had already given him the measurements he said that was lovely but he didn't trust me…

Between going to Carpet Right and having the salesman round I was a woman on a mission.  I was determined to get the best carpet for the best price.  I started with the underlay.  The underlay was an absolute rip off in Carpet Right, and armed with the facts about density, sound absorption etc. of the underlay that I liked in Carpet Right I went searching on the web.  I came up trumps when I found Flooring Warehouse Direct http://flooringwarehousedirect.co.uk. I found a better specification (apparently it’s all about density when it comes to new types of underlay) for less than half the price including delivery.  It worked well in this instance because the size of the room was just smaller than a roll and the trade websites only sold it in rolls.  If you have a very small room, or a room just bigger than a roll, then this might not work out better for you, but always worth a look!

I also sourced a Carpet Fitter myself through www.mybuilder.com (fab website where I got a lot of our tradesmen).  He was the same price as the Carpet Right fitter but I could see this chap had good feedback –who knows who or what Carpet Right would send?

As the bedroom had had no carpet previously, there were no existing carpet grippers which meant we had to buy some.  Once again, Carpet Right were taking the biscuit with their quote, so I found a shop on eBay that sold branded ones at a much better price (even including delivery).  I can't deny I got some weird looks when they got delivered to work but it was worth it!

Whilst it took a LOT of extra legwork, in the end I believed we saved 35-40% off the original Carpet Right quote without compromising on quality.  When renovating on a tight budget you can’t sniff at those sorts of savings.

(By the way, when the Carpet Right man came to measure up, funnily enough it was exactly the size I told him. Imagine that, a woman who knows how to use a tape measure...)

 


All the furniture was existing including curtains and curtain pole.  The only new item was the voile panels and rod to hang them on.

I LOVE our Indigo Bed and Bedsides, and this seems like a lovely room to put them in. I wish we could afford to furnish our whole house with Indigo Furniture :) www.indigofurniture.co.uk


Final reveal... (Updated July 2015 - with new radiator installed)









Sunday, 11 May 2014

New House!

So I have been incredibly busy these last few months.  Not only have I made a wedding cake, my husband and I have bought our first house. It's a 1960's semi on the outskirts of Nottingham and it needed a fair bit of work doing to it.

We had a lot to do, not much money and not much time to do it in!

Here is us when we got the keys in our happy ignorance!



Half an hour after getting our keys, we were briefing the electrician who was starting the whole re-wire the very next day! I told you we had a tight programme!  That afternoon the old owners also came back to empty the garage of all their stuff  - I can't believe they are allowed to do that!  Surely once the money has been transferred everything on the property is yours?! Anyway, they came back for what they wanted, but also left a LOT of rubbish!!  They had also overfilled the bins which had been collected the day before - so we had a lot of trips to the tip!!  We also put what we could on freecycle - huge fan of freecycle over here.

We also spent that afternoon and well into the evening ripping apart the built in wardrobes in the master bedroom, and demolishing the bathroom. 

The wardrobes coming down.  The bridging unit had already come down by the time I took this photo.

Wardrobes gone!

BEST TOOL EVER -> a bolster chisel.  My dad had lent it to us by chance but it turned out to be the champion tool of the whole project.

So the bathroom had been tiled, on top of tiles, on top of tiles.  All three layers were foul!  They ceiling was painted cork board, and the shower was a dribble. Hence the renovation!

Bathroom before

Bath out - took a good old yank! Chipping away at tiles...

3 layers of tiles!

Safety first!


Tiles gone!


The hardest part of getting the bathroom demolished?  The flooring!  Vinyl tiles which had been glued down with some really really sticky black stuff. It took ages to get rid of - and I'm still finding bits now.


We had the obligatory take out meal on our first night (even though we weren't staying) - on the floor of our new living room with no furniture.
It was the first time in a really long time that I felt like I earnt my dinner!

It was all too much for Rupert, who buried his head in the hay at the thought of all the hardwork ahead...






Totoro Wedding Cake Toppers

Here is the step by step picture guide to how I made the Totoro toppers.  They are from a Japanese anime movie : My Neighbour Totoro.











And on the cake at the venue:














Black Sheep Riggwelter Ale Fruit Wedding Cake

I recently completed my second wedding cake, this time for our good friends Toby and Emily.

This was the fruit cake that I blogged about about a year ago.  I practiced the cake again at Christmas as well.  Its a traditional Ale fruit cake (made with Black Sheep Riggwelter Ale).  I'm not a big fruit cake fan if I'm honest, but there is something about this cake that is really quite nice.  I tried it on some people at work as well, some of who also said they weren't big fruit cake fans and they lapped it up.  Maybe they were humouring me... I don't know... but either way I'm just saying, even if you think you don't like fruit cake, don't give up on it until you have tried an ale fruit cake!

I made a 6", 9" and 12" round cake.  It will serve at least 150.

The ingredients for the 9" cake is as follows:
275g sultanas
275g currants
275g raisins
150g chopped peel
315ml Riggwelter Black Sheep Ale
275g plain flour
70g ground almonds
1 1/4 tsp mixed spice
275g butter
275g dark brown muscovado sugar
5 large eggs
4 tsp treacle
3/4 tsp vanilla extract
150g glacé cherries
70g chopped almonds
1 1/4 lemons rind and juice

For the 6" cake I used 125ml of ale with the appropriate amount of other ingredients, and 625ml of ale in the 12" cake.

The general ingredients are the proportions taken from Lindy Smith's book.  I have replaced the brandy with a much larger amount of ale.  Rather than feeding the cake later, you put all the moisture in at the start.  That's my theory anyway...  It takes about 48hrs for all the fruit to soak up the ale so make sure you leave enough time for this.

I let the cakes mature untouched for 2 months - I'm not how much longer I would leave them, as I have yet to investigate the effects.  2 months give a nicely flavoured moist cake though so I'm happy with that.  I tried eating one sample after 1 week but it was a bit "crumby".

The cakes were about 3 inches deep once baked, but to really get the proportions right, I built up each cake with two cake drums.  I then marzipanned the cakes and covered with ivory sugarpaste.


Mock up of proportions 


Filling in holes with marzipan


Marzipanning


Sugarpaste and stacked


The decoration was the "fun" bit!  I was given a photo of what the couple wanted, and it was quite involved!  I'm not really sure how to describe them, I think they were like cotton trees...?  Here is the step by step process:


Twisting the wires together.  Doing slightly different lengths for variation.


Cutting the branches off at different heights.


Making the flowers

Putting them together was time consuming, plus a lot of edible glue!  The tricky bit was sticking them to the cake!  I glued the back of each tree and pressed it lightly into the sugarpaste; however it takes some time for the glue to set, so until they had set, any slight movement or knock sent them all tumbling!  Dominos spring to mind!  Once I had completed a tier I secured them with two pieces of string and that seemed to do the trick. 



The final step was adding some leaves at the bottom.  I just used a small leaf plunger cutter which also embossed veins on the leaf.

I also made the toppers, more details on that in another post.

It was terrifying driving the cake up through the peak district already assembled, but it was absolutely fine - speed bumps, country roads and all!

The wedding day itself was beautiful - such a lovely couple and such a lovely day :)